Dinner Menu
Antipasti
- FOCACCIA
- 130.00
- White pizza bread with olive oil and rosemary
- BRUSCHETTA
- 190.00
- Garlic bread, mozzarella, fresh tomato & basil
- INSALATA SPINACI E RUCOLA
- 240.00
- Spinach, arugula, goat cheese,walnut, cranberry with a balsamic reduction
- INSALATA DI GIARDINO
- 220.00
- Lettuce, brocoli, asparagus, tomato, carrot & italian vinagrette
- INSALATA VENEZIA
- 220.00
- Mixed lettuce, tomato, heart of palm,mozzarella and corn
- INSALATA CAESAR
- 220.00
- With its original dijon mustard, anchivy, egg and parmesan cheese dressing
- INSALATA CAPRESE
- 240.00
- Fresh mozzarella, tomato and pesto *burrata $50.00+
- INSALATA EMANUELE
- 260.00
- Lettuce, grilled chicken, walnut, rasins, with a honey - mustard dressing
- ANTIPASTO MISTO / ITALIANO
- 280.00
- Prosciutto, salami, cheese, tomato, tuna, olives and lettuce
- FUNGHI TRIFOLATI
- 240.00
- Sauteed mushrooms with garlic, red pepper and white wine
- CALAMARI TRIFOLATI
- 260.00
- Sauteed calamari rings with garlic, capers, red pepper, olive oil and white wine
- TRIFOLATI MISTO
- 290.00
- Calamari and shrimp sauteed with garlic, capers, red pepper, white wine & pomodoro
- CARPACCIO DI MANZO
- 260.00
- Sliced beef with arugula and parmesan
- CARPACCIO DI PESCE
- 230.00
- Thin slices of fresh fish marinated with La Dolce secret recipe
- MINESTRONE
- 220.00
- a traditional italian vegetable and pasta soup
Pasta
- SPAGHETTI O FETTUCCINE AL MODO MIO
- 280.00
- Choose one of the following:
Pomodoro, Matrigiana,Putanesca, Alfredo o Aglio e Olio
- SPAGHETTI BOLOGNESE
- 290.00
- Beef and vegetable ragú, served with parmesan
- SPAGHETTI ALLA CARBONARA
- 310.00
- Crispy bacon, egg, cream and parmesan
- SPAGHETTI AL CARTOCCIO
- 360.00
- Fresh seafood pasta with tomato sauce
- SPAGHETTI MARI E MONTI
- 360.00
- Small shrimp, bacon,onion, tomato sauce and cream
- SPAGHETTI DIAVOLA
- 390.00
- Jumbo and small shrimp, olives, onion, red pepper and tomato sauce
- LINGUINE AL CALAMARI
- 360.00
- Calamari, garlic, capers, red pepper and white wine
- LINGUINE AL PESTO
- 310.00
- Olive oil, pinenuts, basil and parmesan cheese
Add chicken or shrimp +$80.00
- TAGLIATELLE SALMONE E GAMBERI
- 390.00
- Salmon, shrimp, garlic and rose sauce
- TAGLIATELLE PORCINI E GORGONZOLA
- 360.00
- Mushrooms, porcini mushrooms, white wine, garlic, cream & parmesan
- FETTUCCINE ALLA ROMANA
- 340.00
- Chicken, bacon, mushroom, white wine, cream and parmesan
- FETTUCCINE ASPARAGI E GAMBERONI
- 420.00
- Jumbo and small shrimp with asparagus on a rose sauce
- RIGATONI ALLA PEPERONATA
- 290.00
- Bell peppers, eggplant, celery, garlic, red pepper, pomodoro & parmesan
- PENNE DOLCE
- 290.00
- Tomato sauce, mozzarella, basil, red pepper, parmesan and fresh tomato
- FUSILI BRACIO DI FERRO
- 320.00
- Prosciutto ham, olive oil, garlic, red pepper, spinach and parmesan
- PENNE AL VODKA
- 420.00
- Big shrimp, onion, red pepper, cherry tomato, pomodoro & cream
Pasta Fresca
*Home Made Pastas
- LASAGNA
- 340.00
- Bolognese sauce, bechamel with mozzarella and parmesan
- CANNELLONI
- 310.00
- Baked fresh pasta filled with spinach and ricotta cheese, with tomato sauce
- RAVIOLI DEL BOSCO
- 360.00
- Beef raviolis, with a sauce made of porcini mushroom, sundried tomato, bacon and cream
- RAVIOLI AL MODO MIO*
- 340.00
- Filled with beef or spinach and ricotta, with your choice of sauce
- GNOCCHI AL MODO MIO*
- 340.00
- Potato pasta domplings served with your choice of sauce
*Pomodoro, Bolognese, Mazzini, Quattro Formaggi, Fiorentina, Burro e Salvia
Carne/Pollo
- RIB EYE
- 690.00
- 14 oz. Grilled to perfection
- FILETTO AL GORGONZOLA
- 620.00
- Beef tenderloin served with gorgonzola and mushroom sauce
- POLLO ALLA PARMIGIANA
- 390.00
- Breaded, served with pomodoro, mozzarella & parmesan
- POLLO AL MODO MIO
- 380.00
- Grilled chicken breast served with yuor choice of sauce
Choose one of the following: *Del Bosco, Gorgonzola e Funghi o Cacciatora
Pesce/Gamberoni
- FILETTO DI PESCE AL MODO MIO
- 360.00
- Catch of the day, choice of sauce: Livornese or Vino Bianco
- GAMBERONI AL VINO BIANCO
- 560.00
- Jumbo shrimp with garlic, capers and white wine
- PESCE E GAMBERONI COMBO
- 490.00
- A combination of fish and shrimp with a white wine sauce
Pizza
- *All of our pizzas come with tomato sauce and mozzarella cheese
- PIZZAS AL MODO MIO
- 280.00
- Choose one of the followning:
*PEPERONI, ESOTICA, PROSCIUTTO COTTO E FUNGHI oR VEGETARIANA
- MARGHERITA
- 260.00
- Tomato sauce, mozzarella cheese and basil
- QUATTRO FORMAGGI
- 290.00
- Mozzarella cheese, gorgonzola, provolone and parmesan
- CAPRICCIOSA
- 290.00
- Cooked ham, mushroom and black olives
- CARDINALE
- 290.00
- Crispy bacon, mushroom and parmesan cheese
- DIAVOLA
- 290.00
- Sausage, muchroom, onion and serrano pepper
- CALZONE
- 290.00
- filled with cooked ham, mushroom and black olives
- LA DOLCE
- 290.00
- Spinach, sausage, cooked ham and bell pepper
- FANTASIA Make your own pizza
- 320.00
- Choose any 3 Extra ingredients
- MAYTREYA´S OBRA DE ARTE
- 320.00
- Stefano´s daughter special
- SAN DANIELE
- 340.00
- Prosciutto and arugula
- PIZZA ED KOLLER
- 340.00
- Shrimp, fresh tomato, garlic and basil
- PIZZA JEAN PIERRE
- 340.00
- Gorgonzola, porcini, walnuts, pesto, red pepper & arugula
PIZZA BIANCA- 340.00
- Queso de cabra y gorgonzola, pera, nuez, arugula, y reducción de balsámico
- INGREDIENTE EXTRA
- *Pepperoni, mushroom, ham, bell pepper, olives, bacon, wallnut, parmesan cheese, tomato slices
- 60.00
- **Any other ingredient
- 80.00
Dolce
- GELATO
- 140.00
- Vanilla or chocolate ice cream. (ask your waiter for the flavor of the month)
- FLAN NAPOLETANO
- 160.00
- Italian caramel custard with mascarpone cheese
- COPPA ITALIANA
- 160.00
- Peaches with vanilla ice cream, flambeed with orange liquor
- TIRAMISU
- 180.00
- Lady finger, mascarpone cheese, amaretto and coffee
- DOLCE DI MELE
- 180.00
- Apple pie with vanilla ice cream
- PARADISO DI CHOCCOLATO
- 180.00
- Soft chocolate cake filled with Nutela or peanutbutter, served with ice cream
Caffé
- Espresso, Latte, Cappuccino, Moka or Americano
- 70.00
- Flambeed Coffee Mexican, Italian, Irish or Spanish
- 190.00
We accept cash, VISA and MASTERCARD only
Prices with Tax Included
Please present your VIP card, Gold Cards or any other coupon before asking for the check
Cabo San Lucas
Open from 5pm to 11pm, every day.
Tel. (624) 143 4122 - 143 9653
Miguel Hidalgo y Zapata s/n
cabosanlucas@restauranteladolce.com
San José del Cabo
Open from 1pm to 10pm,
Tuesday to Sunday (closed Monday).
Tel. (624) 142 6621 - 142 66 22
Miguel Hidalgo y Zaragoza
Plaza Jardin Mijares
sanjose@restauranteladolce.com